326 Hospitality-Hotel jobs

The Waldorf Astoria hotel is looking for a waiter and waitress To offer efficient customer service and to create a warm and welcoming atmosphere to all of our customers,Responsible for serving food and beverages in restaurant efficiently and in a courteous manner.Carry out all duties in accordance with tasks and descriptions with reference to established rules and policies Perform any other duties as may be assigned by your supervisor.Interested candidates are expected to submit cv/resume via email: careers@thewaldorfus.com

We are looking for skilled and unskilled waiters and waitresses to take orders and deliver Food and Beverages to our cunstumers. The right waiter/waitress uplifts the dinning experience for our guests and customers, and also maintain serving standards. Our establishments are located in Pretoria and Johannesburg Gauteng. CORE VALUES: • Dedicate to quality • Spirit of ownership • Commitment diversity • Responsible • Passion for hospitality • Must be able to interpret, read and write English Job Summary: Take Food and Beverages orders and efficiently deliver items to dining room guests. Essential Dutties and Responsibilities: • Promptly and warmly greet guests in the dining room. • Take food an beverages in an efficient manner following established steps of service • Maintain safe food handling and sanitation standards. • Demonstrate complete understanding of menu items and ingredients. • Ensure that dinning room is properly set up from starting time and clossing time. Location: Pretoria and Johannesburg Salary Ranges: R4 000-R5 500 per month. No matric required For more information please contact us on Sbusiso 0820653102

We are looking for skilled and unskilled waiters and waitresses to take orders and deliver Food and Beverages to our cunstumers. The right waiter/waitress uplifts the dinning experience for our guests and customers, and also maintain serving standards. Our establishments are located in Pretoria and Johannesburg Gauteng. CORE VALUES: • Dedicate to quality • Spirit of ownership • Commitment diversity • Responsible • Passion for hospitality • Must be able to interpret, read and write English Job Summary: Take Food and Beverages orders and efficiently deliver items to dining room guests. Essential Dutties and Responsibilities: • Promptly and warmly greet guests in the dining room. • Take food an beverages in an efficient manner following established steps of service • Maintain safe food handling and sanitation standards. • Demonstrate complete understanding of menu items and ingredients. • Ensure that dinning room is properly set up from starting time and clossing time. Location: Pretoria and Johannesburg Salary Ranges: R4 000-R5 500 per month. No matric required For more information please contact us on Sbusiso 0820653102